Did you know that GIG certifies over 60,000 gluten-free products?
GIG is working hard to keep your gluten-free food safe. Our GFCO program sets the standard for the gluten-free food industry and its certification mark is the symbol of trust for the gluten-free community.
Discover restaurants and food service locations that have been validated by our GFFS program. These restaurants meet the highest standards and are a gluten-free safe spot.
From educating the community through our local support groups, to leading food safety certification, find out how GIG helps gluten-free consumers worldwide.
