DAY 1
Instructional cooking with a focus on classic recipes and kitchen safety.
Parents join teens for lunch to enjoy what they’ve learned and created.
Afternoon sessions about living gluten-free and learning to advocate for oneself with experts and featured speakers.
DAY 2
Instructional cooking with a focus on world cuisine with an international flair.
Parents join teens for lunch to enjoy what they’ve learned and created.
Afternoon sessions about living gluten-free and learning to advocate for oneself with experts and featured speakers.