I’ve only been gluten free for a month and have been dying for good cookies; my mom-in-law’s recipe adapted for GF fills my cravings.
1 cup (2 cubes) real butter (room temp)
1/2 cup brown sugar
1/2 cup granulated sugar
2 cups gluten free flour
1 1/2 tsp baking soda
1/2 tsp. salt
1 package chocolate chips
Makes 3 dozen medium sized cookies. ENJOY!